• evie posted an update 9 months, 2 weeks ago

    Like a tiki bar owner now for over Five years I’ve learned things that I wish would have done and things that I’d never do again. I must share with you my mistakes and improvements to my tiki bar.

    First I must discuss several things i learned building my very own outside bar. Outside, need I only say more! The next thunderstorm conditions locally will determine the method that you create your bar. Listed here are ideas you’ll want to look closely at if you are building a third party tiki bar.

    Your Climate- If you reside in a location which includes warm summers and cold winters, you will encounter exactly the same obstacles i came against. Make sure you use treated wood for almost any surface that comes in contact with the ground. Should you not follow this rule in that case your tiki bar will soon shrink and crack. That is why you have to use treated lumber; it shrinks less and definately will last much longer. Anytime you have wood which is encountered with the elements you’ll want to absorb the sort of wood you employ and proper treating in the wood after it really is installed.

    Insects- I oftentimes tried white cedar logs for that construction of my roof structure because cedar should be less susceptible to damage from insects. Okay, throw that out the window, I went along for 3 years with no insect problems until this past year. I noticed wood dust and small chips lying on my own bar top. It’s about time via thatch falling or breaking up but to my surprise I’d carpenter bees! After inspecting my white cedar logs I came across holes about 3/8 inch bored in certain of my logs. I knew I had to address this situation immediately and after doing some research I called an exterminator. A carpenter bee looks almost identical to a common bumble bee except no hair on abdomen and the the male is not able to sting. They love natural cedar! May sure are applying either wood preservative or perhaps a good Valspar varnish in your logs.

    Bar Top- There are many different opinions as to what for your bar top. I did so skimp here and sorry I did so! It’s advocated that you use marine plywood for that bar top, and even for good reason. I oftentimes tried the subsequent ideal thing I figured, oak plywood. The oak plywood was acceptable for the initial year or so, applying about ten coats of marine varnish. This would be fine except the edges in the plywood are incredibly hard to seal. Once water started engaging in wood I’d just problems! To unravel my problem I applied glass tile to my tiki bar top using waterproof glue and grout. The marine plywood is quite expensive but worth the money.

    Palm Thatch- The life of one’s roof around the tiki bar will surely be based upon your weather. You can you’ll need replacing your thatch palms at least every two years. Sizzling hot that you could eliminate this challenge is to find high quality commercial synthetic thatch. Very good of outdoor restaurants with tiki thatch roofs is promoting the need for this synthetic thatch. I recently re-thatched my bar with sealed thatch that may provide you with an extra A couple of years more life.

    Securing Your Bar- Something I must mention here, is anchoring your bar down is a must item. I’m luckily enough that my bar is looking at a concrete apron throughout my swimming pool area. I oftentimes tried drop in concrete anchors to prevent my bar from blowing in high winds.
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